Description
Opulent ruby red colour. Fascinating spice and chili character with blackcurrant and cherry fruit on the nose. Medium to full body, fi rm and silky tannins and a fresh and elegant fi nish. Best served at approx. 16° C (61° F).
Awards
94 pts James Suckling
Certifications
Alcohol
14.0%
Analytical data
dry
0.0 g/l residual sugar
5.6 g/l acidity