Description
WINEMAKING : The grapes are handpicked from three different Chardonnay block on the estate. The grapes are destemmed and pressed. The juice is settled in stainless tanks for one day and then fermented and matured in French oak for 12 months with 15% being new oak.
TASTING NOTE : This elegant wine is complex with citrus and pear notes that is complemented by an intriguing nuttiness and a crisp finish. The Chamonix Chardonnay can mature in the bottle for many years.
Certifications
Alcohol
13.5%
Analytical data
dry
4.2 g/l residual sugar
6.6 g/l acidity
