Eden Speciality Ciders

Eden’s specialty ciders reflect the cold winter climate and apple heritage of Northern New England, USA, where we make unique and innovative ciders that respect the rare and expensive apples we use.

Once a year we gently press traditional New England heirloom varieties, local seedling varieties, and Old-World varieties whose origins are found in France and England.

We then use the natural winter cold to concentrate the flavours and sugars before fermentation: all our ciders are made from 100% freshly-pressed juice and we never use sugar, colourings, acids or industrial flavourings.